SVR-BXA

Sushi Roll Machine

Optimal for making Uramaki (inside-out rolls)

UL NSF

New model with an improved design that forms the rice and resulting rolls better than ever. Anyone can use it to make Roll Sushi like an experienced chef.

WHAT YOU CAN MAKE

Uramaki (inside-out rolls)

Sushi roll

SEE HOW EASY IT IS

FEATURES

Six kinds of Rolls can be stored in its memory (ranging from 22 mm dia. to 70 mm dia.).
Length and thickness of rice sheet adjustable, as is the density of the rice itself.
Can also supply rice sheet continuously without rolling.
Includes a re-roll up function to make Rolls tighter as needed.
Convenient LCD touchscreen supports 7 languages: Chinese, English, French, German, Japanese, Korean, and, Spanish.
Easy operation & cleaning.

PROCESS

1.The machine spreads sushi rice onto the forming sheet

2.Place Nori (dried seaweed) by hand on the rice

3.Add ingredients by hand

4.The machine starts to roll the sushi

5.The sushi is automatically rolled up

6.Beautiful rolls are the end result

SPECIFICATIONS

MODEL: SVR-BXA-ET; SVR-BXA-CE
INPUT: AC 100 - 240 V, 50/60 Hz Single phase
POWER RATING: 160 W
CAPACITY: Approx. 250 - 350 rolls / hr; * Production capacity varies depending on operator’s speed.
HOPPER CAPACITY: Max. 8.5 kg of cooked rice.
ROLL SIZES: 22 mm to 70 mm in diameter
DIMENSIONS: 408 w × 580 d × 641 h mm (SVR-BXA-ET); 390 w × 647 d × 681 h mm (SVR-BXA-CE)
WEIGHT: 41 kg (SVR-BXA-ET); 42 kg (SVR-BXA-CE)

CATALOGUE DOWNLOAD

CATALOGUE
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ARE YOU INTERESTED IN SUSHI BUSINESS?
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